What You Will Learn:
Be inspired to grow your own garden on your lawn or back yard with whatever space you have. The food we eat has a huge influence on our overall happiness and wellbeing. We will learn how to enjoy the freedom of seeing the full life cycle of the food you eat, regardless of where you live.
About The Speaker:
Jonathan Boyd is an executive chef at the beautiful Westin Jackson and Estelle Wine Bar and Bistro that creates a unique Jackson Mississippi experience by bringing the farm to the dinner table. Podcaster of the Food and Farm podcast that is a homesteaders guide to a sustainable lifestyle. Discussing seed to vegetable, hoof to fork, and to our table at the Food Farm Live homestead.